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Browsing Tag: oyster sauce
Here is a picture post of my recent Beef Stir Fry with Oyster Sauce made using slight changes to the Spicy Beef Noodles with Asparagus recipe. I simply switched out the Tom Yum paste for a combination of 2 tablespoons of Oyster Sauce, 2 teaspoons of Fish Sauce, and 2 teaspoons of Seasoning Sauce while using 4 oz of plain Chuka Soba noodles instead of the Fortune Hot and Spicy Noodles. I started with these ingredients… and ended with this meal! Yum! Save Save…
One of simplest meals to make is a stir fry… I said it before and I’m sure I will say it again. The reasons are simple enough too; you can create any number of flavor combinations using the same basic ingredients. As a matter of fact, I previously posted a recipe for Garlic Chicken Stir Fry. Tonight, I used cashews, sliced garlic and oyster sauce to create another variation. Garlic Cashew Chicken Stir Fry with Oyster Sauce Ingredients: 1 chicken breast, cut into 3/4 inch cubes 1/2 onion, sliced radially 1 carrot, sliced 1 stalk celery, sliced 1 1/2 cups broccoli flowerets (approximately 1 small crown of broccoli), cut into bite size pieces 1/2 red pepper, sliced 3 garlic cloves, thinly…