With the warmth of allspice and nutmeg prominent in these meatballs, this dish is so tasty and perfect for an Autumn evening.
The recipe in the link is for Sweet and Sour Chicken, but switching up the protein just makes this recipe that much more versatile.
This dish is one of my all-time favorites. It is easy to prepare and full of flavor.
This dish is something new that I am excited to try out!
Another great comfort food that satisfies on a cool Fall night.
Yep, I am still working on that ‘Friday night pasta night’ thing.
I am making this dish for a small dinner gathering. I am certain it will be a hit with them.
Be sure to follow @cooking_4_one to see the results of each night’s dinner!
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