It’s Friday again and you know what that means… my weekly cocktail post! Tonight’s featured cocktail is the Sidecar. A simple, yet delicious cocktail that can and has been tweaked through the years. My version is no different, of course. One resource states the standard ‘by the book’ Sidecar is 3 parts cognac or brandy, 2 parts Grand Imperial, Grand Marnier or Triple Sec, and 2 parts lemon juice (freshly squeezed, naturally!). Combine the ingredients with ice, shake, strain and enjoy. So I will stay with those proportions and just change one of the ingredients. My tweak is to use a blend of lemon and orange juice to up the orange factor just a little while letting the brightness of the lemon juice shine through. Well, it is happy hour somewhere… so let’s enjoy it with a Sidecar! Are you ready to join me and give it a try?
Squeeze the juice from one ripe lemon, approximately 1/2 cup of juice or more. Squeeze half an orange, approximately 1/4 cup. Combine the lemon and orange juices in a squeeze bottle (or similar container). Add ice to shaker. Add cognac, orange liqueur, and juice. Cover and shake approximately 30 seconds to combine and chill the cocktail. Strain into a martini glass. Garnish with thin orange slice or twist of orange peel, if desired.
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