With a full day of excellent college football games on today, I opted to snack for dinner instead of cook a full meal. To that end, I made a refried bean dip with chorizo, jalapenos, lime and cheese. This recipe is a great one for a party or a potluck. Also, this recipe can be tweaked in numerous ways – using different types of refried beans and jalapenos, adding nacho jalapeno rings (heck, making nachos with this mix would be awesome!) or even adding a spicy taco or hot sauce to pop the flavor!  Give it a try… it is simple, but extremely tasty! Chorizo and Refried Bean Dip Ingredients: 6 oz chorizo 16 oz can refried beans 4 oz can fire roasted jalapenos zest from 1…